I basically used what I had in my kitchen so I ended up not using a green bell pepper, using regular olive oil not extra virgin, and not having thyme or lavender but I think it still turned out passable ^_^;; Of course I haven't really had ratatouille before, so I don't really know how it's supposed to taste anyway lol. But my classmates and my professor gave me their thumbs up, so it's all good :D
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